A sweet treat by Al Durra, this finger-licking apricot jam is best when partnered with bread to provide a yummy on the go breakfast for your kid everyday. Great for topping cakes, pastries, and tarts as well.You can also try it for glazing meat dishes like chicken and salmon. It is so yummy th..
Divine tasting, tender but meaty artichoke hearts by Al Durra are sure to become a pantry staple and bring a touch of class to your dinner table.Deliciously dresses up your dips, pasta, pizza, salads, fish, or poultry. Packed with antioxidants, they are perfect for your favorite recipes that n..
A Middle Eastern and Mediterranean eggplant dip- Al Durra baba ghanouj is a delectable appetizer, preferred for its luscious, creamy texture with a somewhat smoky flavor. Usually eaten with pita bread but can also be used as a spread on crackers, chips, bread, or as an ingredient in sandw..
Al Durra Breadsticks With Sesame 454gThis delicacy by Al Durra which has origins in Italy- is a perfect snack or a pre-meal appetizer that is often enjoyed with black tea or milk. The toasted sesame seeds on its crust gives it a unique crispy texture which makes it more flavorful and delicious with ..
Coarse Brown Bulgur originated in the Middle East but quickly became popular worldwide. Made from cracked wheat to produce instant cooking and nutritious recipes, this versatile grain by Al Durra can take on any flavors you add to it. Perfect for soups, casseroles, pilafs, salads, artisan bread, low..
Fine Bulgur also called Bulghul or Bulghur, is commonly found on the Mediterranean table. It is made by parboiling wheat and then drying it. Its outer layers are removed and the grains are cracked to fine grain. Al Durra’s fine bulgur is full of fiber and has a mild nutty flavor. It has a cooking ti..
Al Durra’s Bulgur with Vermicelli is full of fiber and a great substitute for rice. It has a significant role in weight loss. This product can be used to make a side dish for meat and chicken, bulgur pilaf with vermicelli, and also tasty on its own with some Greek yogurt. ..
Al Durra cherry jam is a must-have in the pantry. Bursting with intense cherry flavors, this jam is great when slathered over fresh bread, in cakes, pastries, or you can also try it warmed over vanilla ice cream...
Perfectly seasoned with all natural flavors in vinegar brine, these Al Durra spicy pickled cucumbers will delight anyone who likes spicy foods. This product contains high-quality crisp cucumbers that can kick up any sandwich. ..
Dry mallow by Al Durra is a nutritious leafy vegetable with a long history, also known as Molokhya/ Mulukhiyah, Egyptian spinach, Jews mallow, and Jute mallow. It is one of the most cherished staples of Middle Eastern cuisine. Traditionally, it is made with chicken and served with white rice along w..
Whether you pair it with a buttered toast or funky cheese, this fresh fig jam by Al Durra is the best possible addition to a snack. This delicious jam goes perfect with savory or sweet dishes such as scones, and muffins, or try it swirled into yogurt. ..
A thick and hearty treat- Al Durra fig jam with nuts is made with finest figs expertly infused with delicious nuts for added flavor. Serve this conserve in your homemade fig cookies, as a breakfast accompaniment or with cheddar and crusty bread or crackers. ..
Al Durra’s green lentils have a robust and somewhat peppery flavor and retain a firm texture even after cooking. This feature makes them great for adding in salads and other side dishes. A potential source of fiber, iron, zinc, and other minerals, they taste delicious in soups and stuffed vegetables..
A famous Jordanian mix used traditionally over centuries in Middle Eastern households. Al Durra’s zaatar mix with its culture-rich taste is nothing but roasted thyme that can take the flavor of your recipe to the next level.Ideal with Labneh (goat cheese), white cheese, or sprinkle some on your sala..