Rajah Achari Gosht Masala 80gThis easy to prepare Rajah’s Achari Gosht comes with a perfect blend of rich, fragrant, and tangy spices that will help you to recreate the authentic and traditional taste of Achar Gosht at home. INGREDIENTSIodised Salt, Ground Coriander, Ground Cumin, Mango Powder,..
Rajah All Purpose Seasoning 100gRajah’s All Purpose Seasoning is carefully crafted, a perfect blend of flavours that is an easy way to add the right amount of spice, sweet, herb, and salt kick to your dishes. It is good on anything, such as sprinkle, rub or season your meals, especially grilled chic..
Rajah Beef Steak Seasoning 100gRajah’s Beef Steak Seasoning is the right seasoning to make a spectacular beef steak. This specially formulated flavourful salt, herbs, and spice blend can add an amazing flavour to any cut of meat. INGREDIENTSIodised Salt, CELERY Powder, Tomato Powder, Onion Powd..
Rajah’s Biryani Masala is a must-have to prepare the traditional Biryani at home, which is a true legacy of Subcontinental cuisine. It brings an authentic flavor and aroma, offering you the ultimate food experience. INGREDIENTSIodised Salt, Ground Coriander, Ground Chilli, Corn Starch, Dehydrat..
Rajah’s Chicken Masala is a savior for getting the blend of spices right to make a delicious restaurant-style Subcontinental chicken dish that pairs perfectly with Naan or rice. INGREDIENTSGround Chilli, Ground Coriander, Ground Cumin, Ground Fennel, Ground Turmeric, Ground Black Pepper, Garlic..
Rajah brings you the best chicken seasoning blend that is specially formulated with the freshest gourmet spices to elevate the natural flavour and aroma of chicken and any other dish.INGREDIENTSIodised Salt, Paprika Powder, Chilli Powder, Ground Black Pepper, Onion Powder, Anti-caking Agent (E551), ..
Ground from quality dried chillies, this chilli powder by Rajah also called, Mirch, Lonka, Mulagu in other languages, is rich in aroma and flavor and adds heat, pungency, taste, and vibrancy to all your food meals. Perfect to be used in all types of cuisines...
Rajah Fish Seasoning 100gRajah’s Fish Seasoning enhances the taste of fish in every way, whether baked, grilled, or pan-roasted. It adds an exciting flavour to a weeknight fish meal with little effort. A blend of salt and spices specially formulated to enhance the flavour of a wide range of fis..
Rajah’s Garam Masala is a seamless and finest blend of multiple spices that gives rich aroma and additional warmth along with a distinct flavour to your daily meals. It is best when added at the end of cooking like in curries, soups, lentils, and can also be sprinkled on the dish when serving. ..
Rajah’s Cumin powder (Jeera/Zeera powder), with a strong aroma, and an earthy and warm flavor, is an essential ingredient in most of the South Asian dishes. It tastes delicious when dry toasted and sprinkled over yogurt and dips. ..
Rajah Ground Turmeric (Haldi) 100gRajah’s Turmeric (Haldi) Powder is a versatile spice and an excellent substitute for Saffron. It has a distinctive earthy, slightly bitter, and hot peppery taste that can enhance the flavor, taste, and color of your favorite food. ..
Rajah Lamb Seasoning 100gThis richly aromatic and flavourful seasoning by Rajah is a perfect way to enhance the zest of lamb dishes. It is a tasty dry rub to season roasted or grilled lamb. INGREDIENTSSalt, Onion Powder, Garlic Powder, Dried Cut Rosemary, Ground Rosemary, Ground Coriander, Grou..
Rajah’s Hot Madras Curry Powder is a versatile aromatic spice that provides intense heat along with a typical taste of the Madras region. It can be used in a dry rub for barbecued meat and various vegetable dishes. Moreover, it also adds a delicious kick to soups, stews, all kinds of marinades and s..
Rajah’s Meat Tenderiser helps you with the natural tenderization of stubborn areas of meat, allowing you to create and enjoy more delicious tasty meals. INGREDIENTSIodised Salt, WHEAT Flour, Papain Powder (0.1%)..
Rajah brings you quality whole jeera (cumin seeds/zeera), which is a dried ripe seed of the cumin plant. It has a strong aroma and an earthy, warm flavour that is essential to Indian, Middle-Eastern, Caribbean, and Mexican cuisine and greatly improves the taste of meat and poultry stews, vegetables,..